Stuffed Green Cabbage Rolls Recipe
A stuffed green cabbage recipe inspired by Asian flavors in the form of spring rolls! We allow cabbage lovers to recreate it in a stuffed version!
Recipes
A stuffed green cabbage recipe inspired by Asian flavors in the form of spring rolls! We allow cabbage lovers to recreate it in a stuffed version!
Discover this recipe for semolina cake with honey, soaked in syrup and sprinkled with almonds or coconut.
Particularly tasty, pork belly is often too salty because it is drenched in soy sauce. I cooked it slowly and for a long time, simply flavored with subtle, sweet, and fruity chili. Here, it is served with roasted summer vegetables, but you can also choose various roasted winter vegetables to accompany the pork belly.
Gluten-free!
Today I propose a pasta dish that is very easy and quick to prepare. Especially if, like me, you use fresh tagliatelle. A simple family dish that pleases everyone, young and old. Perfect for an evening when you don’t have much time to cook.
Enjoy this recipe for vegan and gluten-free peanut butter cookies.
Baked macaroni is a true comfort dish, perfect for winter evenings or when you need a hearty and flavorful meal. This recipe combines the tenderness of pasta with a rich creamy sauce, along with the flavor of ham and the crunch of golden breadcrumbs.
Here is the recipe for Jewish-style artichokes. Enhanced with the flavors of olive oil, shallots, and lemon, these artichokes are perfect as an appetizer.
A parchment packet for the pleasure of the taste buds!
Rhubarb and strawberry turnovers. It’s a combination that I particularly enjoy. The shaping is original.
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