Recipe for Cordon Bleu by Chef Juan Arbelaez
A recipe for cordon bleu created by chef Juan Arbelaez. Photo credit: Astrid Fronteau.
Recipes
A recipe for cordon bleu created by chef Juan Arbelaez. Photo credit: Astrid Fronteau.
Gourmet ravioli accompanied by a flavored broth. A recipe introduced by a cheese dish. Credit: Anne-Sophie Lhomme – Charly Deslandes
A child’s play to make it. And by the way, why not do it with them? They will be delighted to cook like dad or mom!
You can flavor the vanilla cheesecake cream with vanilla or lemon zest. A cheesecake recipe.
This honey garlic sauce recipe is from the book “Effortless Comfort” by a well-known author. This original and warm sauce will add flavors to your dishes.
Here is a recipe for roasted tuberous chervil with skin, tempura of julienne, and arugula pesto, perfect for a nice dinner. This recipe with julienne fish, chervil, pesto, and arugula is original and really simple to make.
Easter lamb for the upcoming Easter celebrations!
Discover the perfect recipe for beef tataki, crunchy vegetables, and morels. Impress your guests with this original starter and find tips for successful cooking.
Always in the colors of autumn, this chickpea casserole with chorizo, tomatoes, olives, and spices is delicious and quick if using canned chickpeas.
We love this Electric Garden cocktail recipe with rum. Perfect for your next aperitif!
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