Recipe for Basil Tropézienne with Apricot Syrup
To celebrate the arrival of beautiful days, we are taken to the south of France with a recipe for brioche with basil and apricot syrup.
คลังเก็บ: Recipes
Recipes
Creamy cardoon soup: the best recipe
Here is a delicious recipe for a creamy cardoon soup. A true treat, perfect for warming up in winter while stocking up on vitamins.
Unfailing sponge cake: the best recipe
Discover how to make this foolproof soft sponge cake. An easy and quick cake to prepare that will serve as a base for all your sweet creations: log cake, birthday cake. This family-friendly vegetarian recipe made with egg whites and yolks, sugar, and flour will delight everyone.
Zucchini Lasagna Recipe without Lasagna Sheets
Discover this recipe for zucchini lasagna without lasagna sheets. Light and delicious, this Italian specialty appeals to the whole family.
Falafel Burger, Vegetables, and Tahini Sauce Recipe
Indulge in this recipe for a vegetarian burger with falafels, fresh vegetables, and tahini sauce.
Cookie Recipe (without butter)
Discover this cookie recipe (without butter). If you love American cookies from a famous brand, you will adore this easy recipe to treat yourself. The secret: use margarine instead of butter and brown sugar (or light sugar).
Apple cake with salted caramel and almonds.
Perfect recipe for a snack or dessert. Feel free to serve it with a scoop of vanilla ice cream for extra sweetness!
Chorba: the best recipe
Discover this recipe for soup. This typical dish during the month of Ramadan is prepared every evening so that the family can gather and enjoy this flavor-packed soup, which is always accompanied by savory pastries filled with cheese, chicken, or ground beef, egg, and coriander.
Grandmother’s Style Cassoulet: the Easy Recipe
Discover this Southwest recipe for cassoulet, a rich and generous dish with sausages, duck, pork, lamb, white beans in tomato sauce, and carrots… This family recipe is loved by meat enthusiasts.
Recipe for White Cheese Tart
The white cheese tart is a classic dessert that blends sweetness and creaminess. This delicious dish highlights white cheese, a key ingredient in regional cuisine. The true recipe for the white cheese tart is not a pudding-like version with baking powder or cornstarch. With its creamy texture and subtle flavor, it will please the taste buds of both young and old food lovers.
TH 
EN
ความเห็นล่าสุด