Recipe for Cute Swans for Valentine’s Day
These pastry swans are truly delightful: a choux pastry made with just water, eggs, flour, and butter, paired with whipped cream, and here are some very pretty swans that will charm all the Valentines!
คลังเก็บ: Recipes
Recipes
Recipe for Cold Tomato Soup with Basil in the Provençal Style
This cold basil tomato soup is the perfect starter for a summer meal. It’s a dish I have tested with all the fresh produce from the garden.
Recipe for Monkfish Blanquette in a Thermomix
A recipe for preparing monkfish stew.
Recipe for Pea Pod Chouquettes with Parmesan
A recipe for chouquettes.
Pastry-wrapped Sausage Recipe
A recipe for puff pastry sausages.
Recipe for stuffed sardines with sun-dried tomato tapenade, watercress emulsion.
I cooked this dish to change from canned sardines and bring a new character to this product. A watercress emulsion for sweetness, diced Granny Smith apples and lemon caviar pearls for acidity, tapenade for richness, and sardines for a strong flavor. I recommend pairing this dish with a white wine.
Recipe for Ice Cold Gin Shot with Hemp Oil and Chervil
Prepare this recipe for chilled gin shooters with hemp oil and chervil. Consume in moderation; excessive alcohol use is dangerous for your health.
Recipe for Cheese Puffs using a Kitchen Processor
Nothing better than cheese puffs for a delicious appetizer. Easy to prepare thanks to your kitchen appliance and at a low cost, this delightful recipe will delight your guests.
Recipe for Almond and Chocolate Ghoribas
Today we present a new version of a North African cookie recipe. We love the original recipe but this time we add chocolate.
Recipe for Cassel Pie
Craving an original dinner? Try this recipe for a savory pie. It’s a real treat!
TH 
EN
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