Recipe for Soft Pear and Almond Cake
This pear and almond cake is a delight for the taste buds. Quick and easy to make, this cake will have its place on your table for dessert or as a snack.
Recipes
This pear and almond cake is a delight for the taste buds. Quick and easy to make, this cake will have its place on your table for dessert or as a snack.
Layered cake originating from South America. Sponge cake with sweet ingredients topped with cream cheese.
A gnocchi recipe.
If you eat one, you’ll eat them all!
I present to you the internationally known cake from the Charleville-Mézières region, a true delight found in the best patisseries: the carolo! I followed a recipe that can be found all over the internet, featuring a success biscuit and a praline diplomat cream.
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A recipe provided by ©Sabaton / Photographer: Philippe Barret.
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