Recipe for Linguine with Shellfish and Shrimp
It’s always a pleasure to eat pasta, and with shellfish and shrimp, you’re going to love it…
Recipes
It’s always a pleasure to eat pasta, and with shellfish and shrimp, you’re going to love it…
A recipe created by chef Philippe Conticini extracted from the book Apples by Christophe Adam published by La Martinière editions. Photo credit Guillaume Czerw.
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