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Recipes

Recipe for Energy Balls with Oats, Chocolate, and Almond Butter

A recipe to make 12 delicious vegan energy balls with oats and chocolate accompanied by almond puree. Perfect for snacks or as a treat before or after sports.

Stuffed Peaches with Mascarpone Cream Recipe

Here is a very simple dessert, but so delicious: peaches stuffed with mascarpone cream. Tip: For an even more indulgent version, you can drizzle some honey or caramel on top before serving.

Recipe for Sesame and Poppy Seed Cookies

For more flavor – roast your sesame seeds.

Recipe for Spring Potato Cake with Ham

A delicious spring recipe for potato cake with vegetables and ham.

Stuffed Zucchini with Sausage Recipe

A recipe for stuffed zucchini with sausage served with bulgur, fresh goat cheese, and peas. Known for its generosity, smoky flavor, and balanced texture, this sausage delights both gourmets and food lovers.

Chocolate mousse and vanilla cookies recipe

This recipe for chocolate mousse and vanilla cookies is made by the chef.

Sweet Potato Fries with AOP Blue Cheese Mayonnaise

A recipe for sweet potato fries and a cheese-flavored mayonnaise. Combine the sweetness of sweet potato fries with the character of the cheese through a homemade mayonnaise that everyone will want the recipe for!

Recipe for Lemon Cardamom Verbena & Clementine Ice Log

This log is made of lemon ice cream flavored with cardamom and verbena, an insert of powerful clementine ice cream, then placed on Swiss meringue flavored with clementine zest to add a touch of light crunch. It is then coated with a chocolate glaze, both dark and milk, with crushed hazelnuts to finish with indulgence and elegance.

Asparagus Soup with Scallops

This asparagus cream soup recipe with scallops is provided by C’ZON.

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