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Recipes

Recipe for Pasta with Romanesco Cauliflower and Lemon

A recipe for romanesco cauliflower pasta cooked in a skillet with lemon. To treat yourself, choose a healthy and delicious pasta recipe to change things up from tomato sauce and pesto. You can also adapt it into a baked gratin, for example with bacon: it will be just as delightful.

Recipe for Lily of the Valley Eggs with Wild Garlic Pesto

Today, I opted for “lily of the valley eggs” instead of mimosa eggs… A little nod and above all a little delight!

Recipe for Peperonata (bell pepper ratatouille)

Peperonata, from the Italian word for “sweet peppers,” is like a ratatouille of peppers or a typical pepper dish from Sicilian cuisine. It is served hot and can accompany other vegetables like potatoes or meats.

Simple and Quick Pastry Cream Recipe

Discover this simple and quick pastry cream recipe. This express preparation is perfect for those with a sweet tooth in a hurry.

Recipe for Sautéed Asparagus with Ravioli

A sauté of asparagus with ravioli, a delicious and very simple hot starter to prepare. I have had the opportunity to prepare this wild asparagus several times, on white pizza, with fettuccine, in a salad with sun-dried tomatoes, with scrambled eggs, complemented by a delicious sauce. The season for this wild asparagus that grows on the edge of the woods is very short, so one must take advantage of it.

Recipe for Moroccan Samosas

Moroccan recipe for beef stuffed pastries.

Smoked shoulder and potato salad recipe

One of the typical dishes from Alsace.

Mexican Salad: the easy recipe

Heading to Mexico to enjoy a refreshing salad! This salad was a hit with the kids thanks to all the colors it contains. We relished it.

Salmon and Broccoli Log Recipe

A salmon and broccoli log. A sumptuous starter that I prepared for our Christmas meal. Fresh and deliciously flavored with dill and lemon, it was very well received accompanied by slices of gravlax salmon with red beet.

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