คลังเก็บ: Recipes

Recipes

Italian Bread Recipe

An Italian bread that is so fluffy!

Recipe for Apple Tart with Shortcrust Pastry

Discover this recipe for apple pie with a shortcrust pastry. This pie always makes a nice impression. It is even better on the same day.

Christmas Açaí Bowl Recipe

A delicious and light breakfast that will delight the whole family!

Gwennie Salad with salmon, eggs, and dill.

A salad recipe suggested by Gwennie. Photo credit: Franck Scmitt / Germicopa.

Recipe for Plum and Hazelnut Smoothie

Discover this smoothie recipe with plums and hazelnuts. Indulgent and refreshing, this drink is perfect for enjoying these seasonal fruits. It’s a delight!

Recipe for Pork Tenderloin with Carrots and Chickpeas

Discover this recipe for pork tenderloin with carrots and chickpeas. A delightful dish with oriental notes that delights us, featuring pork tenderloin in pieces, carrots, chickpeas, sweet and spicy spices such as cloves, cumin, Madras curry, turmeric, chili flakes, and of course, tomato paste.

Recipe for Apple Kiwi Tart

Here is a recipe with a method for the pie crust that makes it beautiful and keeps it crispy for several days, as the glaze will waterproof the dough. Use a 20 cm ring to have the right amount of dough.

Cocktail Recipe: Disaronno Stopover

To try: this recipe for the Escale cocktail.

Black Forest Cookie Cup Recipe

This recipe for Black Forest Cookie Cups features a moist sponge cake replaced by cookie dough filled with delicious chocolate ganache, tangy sour cherries, and light whipped cream. An explosion of flavors guaranteed!

Hot béarnaise sauce: the easy recipe

The béarnaise sauce pairs perfectly with beautiful cuts of beef, roasts, but also with fish, eggs, and why not grilled vegetables. Just as easy to make as mayonnaise, it can also be spread in a burger bun for a 100% cold sandwich! You can even make it with a food processor!

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