Recipes
Smell that sweet aroma of freshly baked brioche. In this recipe, you are invited to make your own small or large brioches with large sugar grains or small brioches with pink pralines. Let’s get started! This brioche recipe is made by an expert.
A delicious recipe for blondies topped with pistachios and raspberries. A true treat! Food photographer: Céline de Cérou.
Here is a recipe for a flatbread with brie and caramelized apples, topped with fresh cream and golden onions, perfect for lunch or dinner. This recipe, made with apples and yellow onions, is easy to prepare and healthy to enjoy.
Here is the recipe for a delicate cream with a rice flavor, without the texture of the grains, and with the tangy taste of orange. A true delight!
I propose a marinated salmon, refreshing and perfect for starting a meal gently.
Photo credit: Wonderful Pistachios + Pear and Cactus.
A mutabbaq is a delightful culinary discovery that comes from the Middle East; here it is a pastry made with sheep’s cheese and sugar syrup.
A beautiful berry tart made with garden fruits, perfect for welcoming your loved ones for an afternoon snack or serving as a dessert.
Healthy recipe ideal for a snack or during sports activities, hiking…
We invite you to discover the recipe for pan-fried asparagus with wild garlic and trout brandade with fresh goat cheese, perfect for a light lunch. This recipe made with white asparagus, green asparagus, potatoes, wild garlic, trout, and goat cheese is foolproof and full of flavors.
TH 
EN
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