คลังเก็บ: Recipes

Recipes

Quinoa with milk recipe

Want to change from traditional rice pudding? Choose this delicious recipe for quick and easy quinoa in milk.

Zucchini Bread with Garlic Recipe

A zucchini bread, a recipe I have been making for years, and I realize that I have never published it on my blog. I am taking advantage of the zucchini season, and these are from the garden, to make this delicious zucchini bread that is eaten cold, accompanied by a salad or a yogurt sauce.

Recipe for Roasted Cauliflower Steaks with Spices

After roasting cauliflower whole or in florets, here it is sliced, also baked, but for much less time! It’s very visually appealing. You can season it with any spice you want: I chose a Mexican blend with smoked paprika, but a Cajun mix, curry, cumin, etc. also work well. Cooked this way without water, the cauliflower smells really good.

Salmon and dill soufflé: the easy recipe

A salmon soufflé, flavored with dill, light, quick, and tasty, I really recommend this recipe!

Puff pastry with chestnut cream and almond cream.

A recipe that has made an impression with its originality and deliciousness. It can be offered as a king cake but not only.

Recipe for banana bread with chocolate chips

If you love moist banana bread, this one is for you! It’s a super healthy cake, easy and convenient for using ripe bananas. I don’t know about you, but I’ve been a fan for a while.

Recipe for Swans Made of Choux Pastry

Valentine’s Day is approaching, and for the occasion, I suggest making swans out of choux pastry, filled with mascarpone whipped cream. A delicious dessert perfect for the occasion, as swans symbolize love. It will not leave anyone indifferent; I guarantee you will bring joy to your partner and loved ones.

Recipe for Gratinated Scallops & Tarbais Bean Cream by Sabine Amadieu

To try: this recipe for gratinated scallops with bean cream.

Appetizer Baguette Recipe

Have you planned a snack with friends but don’t want to stress out? No worries! To accommodate everyone’s tastes and habits, here is a simple gluten-free recipe to make at home: mushroom, feta, and olive appetizer bread. Get cooking!

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