Recipes
For food lovers, sweet pumpkin is very much appreciated, but there’s always a bit of chocolate. I could have added some chocolate chips to the cake, but I preferred to cover it with a thick layer of ganache. Yummy!
For an exotic and seasonal dessert, try this jar of melon and tapioca pearls with coconut and coconut mousse.
This recipe for duck heart skewers is presented by Ernest.
A recipe for reinvented éclairs. Photo credit: Marie-des-neiges Magnan.
Have you ever eaten savory doughnuts? Discover this Russian specialty with potatoes. A pure delight!
Discover this vegan and gluten-free chocolate tart recipe. A vegan tart, gluten-free, soy-free, with low sugar and no baking required. A delight!
It’s always a pleasure to eat pasta, and with shellfish and shrimp, you’re going to love it…
A recipe created by chef Philippe Conticini extracted from the book Apples by Christophe Adam published by La Martinière editions. Photo credit Guillaume Czerw.
To recreate the Coffee Colada enjoyed during the last film festival on the beach, the brand today reveals the secrets of this sweet, frozen, non-alcoholic cocktail with exotic flavors. An ultra-simple recipe that will undoubtedly be the perfect companion for hot summer days!
Goulash is a comforting dish from Hungary. Traditionally made with meat, here is its vegan version with smoked tofu and paprika from its country of origin for a wonderfully warm meal.
TH 
EN
ความเห็นล่าสุด