คลังเก็บ: Recipes

Recipes

Roll Cake Recipe with Nut Cream and Almonds

What a treat this brioche is, perfect for an afternoon snack or breakfast!

Recipe for Quick Mini Tarts with Nectarines

This “for beginners” recipe is really quick and delicious. Faster than any fruit pie, jot down the recipe for these little treats before you go on vacation. Do count on two portions per person to avoid frustration.

Recipe for Veal Shank Tagine

Discover this recipe for veal shank tagine. With its olives and preserved lemon, it takes us on a journey to the eastern lands.

Recipe for Crunchy Peanut Butter Cookies

The great taste of peanut butter in a homemade cookie. It’s so good and it’s affordable!

Recipe for Butternut Squash Gratin, Potatoes, and Cheddar Ham

A recipe to use a beautiful piece of butternut squash. A gratin dressed in orange and with a fine and pronounced taste.

Recipe for Raspberry-Almond Mini Cakes

Today I propose individual soft cakes made with raspberries and almonds. I baked them in tartlet pans, but if you don’t have those, you can use muffin or mini cake pans.

Recipe for Sea Baked Eggs

Here’s how I prepare seafood baked eggs, a very easy and friendly appetizer for Easter dinner.

Recipe for Black Sesame Cappuccino

To try: this black sesame cappuccino recipe.

Recipe for Pesto Spread and Seed Crackers

To try: this recipe for pesto spread and seed crackers.

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