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Recipes

Chocolate Cheesecake Tartlet Recipe

If you eat one, you’ll eat them all!

Carol’s Recipe: Dessert with almonds, praline, and vanilla.

I present to you the internationally known cake from the Charleville-Mézières region, a true delight found in the best patisseries: the carolo! I followed a recipe that can be found all over the internet, featuring a success biscuit and a praline diplomat cream.

Blackcurrant Jelly Recipe

Indulge in this delicious blackcurrant jelly recipe.

Recipe for Clafoutis à la Laurent Mariotte

I tested for you this delicious apricot and nougat clafoutis. A soft and melting dessert, where juicy apricots perfectly blend with almond nougat. A true delight!

Recipe for Ham Babka

And what if we tried the savory Babka? A recipe suggested by the Ham Consortium.

Tuna Spread with Pickles Recipe

A recipe for tuna spread suggested by Chef Michel Craca. Photo credit: provided.

Recipe for Chicken Liver Cake with Parsley and Chestnuts.

A recipe provided by ©Sabaton / Photographer: Philippe Barret.

Recipe for Salmon in tortillas, asparagus, and tomatoes.

This tortilla salmon recipe with asparagus and tomatoes is presented.

Recipe for Dark Chocolate, Apple, and Walnut Cake

Enjoy this dark chocolate, apple, and nut cake. A recipe to indulge in without moderation and without guilt.

Recipe for Apple, Pear, and Rhubarb Jam

What to do when you have a large basket full of ripe fruits that are just waiting to be transformed? A nice little jam, of course!

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