Recipes
We invite you to discover the recipe for pan-fried asparagus with wild garlic and trout brandade with fresh goat cheese, perfect for a light lunch. This recipe made with white asparagus, green asparagus, potatoes, wild garlic, trout, and goat cheese is foolproof and full of flavors.
Here is a lovely and delicious summer cake that brings the sun to our plates. It feels as if we are already in the south, by the seaside, sipping a refreshing glass of rosé (to be consumed in moderation). This cake is rich in flavor and was very well received by our guests.
A delightful adventure straight from Latin America. This recipe is provided as part of the campaign “Europe has good things.” Photo credit: Julie Mechali & Annelyse Chardon.
Here is a good recipe for preparing roasted chicken thighs with autumn vegetables. A lot of flavor for this easy-to-make and inexpensive complete dish; add a salad for a bit of freshness.
The festivities are not over. Here are cookies shaped like pine cones. They are delicious and make an impression. For the holiday season, they are particularly suited and will delight your children and your guests. It would be a shame to miss out on them, especially since they are so easy to make (no baking required).
Pumpkin and orange muffins, truly a delight. The texture is moist and delicately flavored with orange, with the surprise of small pieces of candied orange.
You can serve your apple cake with whipped cream, a scoop of vanilla ice cream, or plain.
A seasonal vegan salad!
Chicken with yellow wine and morels baked in the oven is a perfect dish idea to delight your guests. Tender, juicy, and very flavorful, this chicken recipe with yellow wine is ideal for festive meals; you can even prepare it the day before.
A recipe for chilla (Indian pancake). Discover an original recipe that you have probably never tasted made with ingredients you know!
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