คลังเก็บ: Recipes

Recipes

Giant Cheese Pancake Recipe

Today I propose a giant cheese pancake, very easy and quick to make. Perfect for breakfast, to change from toast and pastries, or for a snack.

Recipe for Free-Range Chicken Supreme in Broth

This recipe for steamed free-range chicken supreme is created by chef Jéremy Mathieu.

Recipe for Carrots and Parsnips with Orange

A vegetable dish that we really enjoyed! A completely vegan recipe, suitable for those following a gluten-free, egg-free, and dairy-free diet. And above all, a recipe full of flavors with the aroma of oranges that pairs wonderfully with red onion, parsnips, and carrots… And here I say, long live winter!

Scallop Tartare with Pomegranate and Granny Smith Apples

a delicious refined recipe to place on your festive tables

Cherry Clafoutis Recipe

A seasonal dessert for all generations. Cherry clafoutis has always been a hit on the family table.

Shrimp Pasta with Marinated Anchovies, Capers, and Olives

Today I offer you a complete dish of shrimp pasta, with Mediterranean flavors. To enhance this dish, I added marinated anchovies, capers, and olives, all resting in a tomato sauce flavored with basil and oregano.

Recipe for Banana Spring Rolls with Chocolate Sauce

Enjoy these Banana Spring Rolls with chocolate sauce. Quick and delicious.

Recipe for Crème Brûlée with Wild Blueberries

An original crème brûlée recipe. Photo credits: wild blueberries from Canada.

Recipe for Jerusalem artichoke mousse & chips, fish fillet.

To test: this recipe for Jerusalem artichoke mousse and chips, fish fillet by Matteo Carasale.

Recipe for Braised Beef with Irish Brown Beer, Herb Dumplings

A recipe suggested to showcase Irish cuisine.

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