Recipes
Are you looking for a comforting and nutritious dish for chilly autumn evenings? This simple vegetable soup is the perfect solution. Easy to prepare with simple, seasonal ingredients, it will please the whole family. The combination of leek, onion, turnip, potato, and carrot offers a burst of varied flavors as well as different textures. In just a few easy steps, you’ll have a creamy soup with a pleasant aroma.
Enjoy floating island in a different way with this version made lighter and plant-based using coconut milk and coconut sugar.
Cookies that are both crispy due to their crunchy base and the crushed peanuts on top, and also melting thanks to the creamy layer made with peanut butter!
Easy and quick, the foolproof Italian panna cotta is versatile and can be adapted as you wish! Here it is enhanced with delicious and indulgent Raffaello bites, a delight!
I did several tests without necessarily remembering the amounts of the ingredients each time. But the last one I made was so good that I’m sharing it before I forget.
Enjoy this delicious recipe for small green vegetable tarts with ricotta cream and little bacon bits. Easy to prepare and very tasty, this dish is ideally served with a salad or as an appetizer to delight your taste buds.
Ultra-moist cake with apricots and pastry cream, practically fat-free!
To try: this recipe for salted caramel apple pie filling.
It’s simple, good, inexpensive, and the whole family loves it.
Craving an English breakfast? Let yourself be tempted by this recipe with IGP sausage.
TH 
EN
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