คลังเก็บ: Recipes

Recipes

Stuffed Lamb Shoulder with Mushrooms Recipe

A recipe for lamb shoulder presented and photographed by culinary experts.

Melon Jam: the easy recipe

The jam that we enjoy making together. Delicious on a slice of toasted and buttered bread.

Red Berry Ice Cream Recipe

A recipe for ice cream presented and photographed.

Recipe for Pumpkin and Goat Cheese Tart

Discover this quick and easy pumpkin pie recipe. A delight to share.

Gratinated potatoes: the easy recipe

Are you looking for a comforting and tasty recipe for dinner? This potato gratin is a delight that will please your whole family. Easy to prepare, it combines the tenderness of potatoes with the rich flavors of various cheeses and the pleasant texture of bacon and ham.

Recipe for Warm Foie Gras, Stuffed Dates with Lemon, and Caramelized Endive Leaves

A festive recipe prepared in the magic pot, an innovative cooking vessel. A unique way to enjoy foie gras! A recipe suggested by Chef Alain.

Coconut Mango Balls Recipe

Direction to Cameroon with this recipe for exotic mango coconut balls. We travel through Asia, Africa, and France with travel baskets for less than 5 euros. Unique flavors and recipe ideas to discover to change continents for a moment.

No-bake Kiwi Cheesecake Recipe

A fruity cheesecake recipe. Credits: Marine Le Berre

Recipe for appetizer bite-sized toasts with floraline.

Here is a recipe for appetizer bites with floraline, ideal for an aperitif. This recipe, made with floraline, milk, carrot, leek, onion, cauliflower, and grated cheese, is really easy to make, healthy, and truly delicious.

Sunshine Tart with pepper pesto, raw ham, cheese, pine nuts.

This recipe for a sun tart with pepper pesto, cured ham, cheese, and pine nuts is provided by Spring Beer. Photo credit: Amélie Roche for Brewers of France.

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