คลังเก็บ: Recipes

Recipes

Rustic Apple Tart with Fennel and Spices

A rustic pie with apples, fennel, and spices, an idea that crossed my mind and I thought it must already exist… but no! Combining apples and fennel, why not.

Recipe for Potato and Chestnut Pie

Discover this Potato and Chestnut Pie. A delicious pie to enjoy warm for potato lovers like me.

Recipe for Twisted Cookies with Olive Oil

They are prepared this week and gently placed in a tin. Christmas cookies to give as gifts or to enjoy throughout the Advent season.

Marine Tartine Recipe

The simplest recipe for an appetizer is here for you. Discover the seafood toasts, an ultra-simple and especially foolproof recipe for everyone!

Recipe for Small Varied Sauces

Small sauces that you never tire of, offered by Pascale Naessens for Pur Natur Bio.

Recipe for Bean and Potato Stew

Here is an excellent recipe for a bean stew with potatoes, artichokes, and ham! This dish is rich in both vitamins and flavors.

Tomato Salad with Goat Cheese-Basil Granita

A delicious and refreshing recipe for tomato salad with goat cheese and basil granita. A treat for summer.

Recipe for Gorgonzola Crème Brûlée Appetizer

Savory crème brûlée for a delicate appetizer.

Stuffed pumpkin recipe with risotto, pancetta, sage, and hazelnuts.

A recipe for stuffed pumpkin with risotto, pancetta, sage, and hazelnuts. Discover a simple recipe that offers an original and tasty way to serve risotto.

Recipe for Parsnip and Apple Soup

The parsnip is an ancient vegetable, slightly sweet, and can be cooked in various ways to enjoy all its benefits. This soup is very simple to prepare and delicious. The combination of parsnip and apple adds a touch of originality and indulgence.

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