คลังเก็บ: Recipes

Recipes

Sweet Bowl Recipe with Prunes

Surprise ingredient of whipped cream, the dried plum pairs delightfully with slices of fresh kiwi and pieces of caramelized apples in this indulgent and colorful bowl.

Recipe for Cod Fillets in Creamy Mustard Sauce

Today I offer you a fish dish that is very easy and quick to make. The cooking is done in the oven, and in less than 30 minutes, your dish is ready. I used cod, but fillets of any other white fish would work just as well.

Recipe for Gingerbread with Pearl Sugar

Delicious spiced bread that is extra soft. So fragrant that the smell has filled the whole house, even upstairs.

Quick Tomato Sauce Recipe

A quick and delicious tomato sauce. You won’t buy ready-made tomato sauce anymore.

Lime and Raspberry Naked Cake Recipe

I suggest a lovely seasonal cake (ideal for Father’s Day or Mother’s Day): a naked cake with raspberries and lime. It is light, refined, fruity, fresh, and refreshing. With the current heat, it is very pleasant. I loved it!

Recipe for Arabic Bread

Discover this recipe for Arabic bread. Perfect as a side for stews and couscous or for appetizers and snacks, these breads are truly delights!

Quick traditional Yassa chicken: the easy recipe

Chicken Yassa from Senegal is a flavorful basic dish made with onions and lemons. It is quite simple to prepare but takes time. The marinade in this Senegalese recipe is its highlight, especially the amount of mustard used. It can be prepared in the oven or in a multifunction cooker for significant time savings.

Stuffed Cheese Bacon Burgers Recipe

To please both kids and adults, try this recipe for bacon-stuffed cheese burgers. We promise you will delight everyone at the table!

White chocolate panna cotta with mango coulis (made with agar-agar)

A fresh and fruity dessert that pleases everyone at home, adjustable according to individual preferences (by replacing white chocolate with milk chocolate, mango coulis with fresh raspberries…)

Recipe for Zucchini Sticks with Parmesan and Spices

I propose an appetizer or a side dish to cook your zucchinis. It’s very simple to prepare and delicious.

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