คลังเก็บ: Recipes

Recipes

Milk chocolate and mandarin Saint-Honoré recipe

Fans of small cream puffs, you have to take on this recipe for Saint Honoré for the Christmas holidays: a chocolate madeleine as a biscuit base, a mandarin confit for the filling, topped with a definitively crunchy caramelized cream puff. No doubt, you are in paradise. A recipe suggested by Maëlig Georgelin. Photo credit: [brand].

Recipe for Figs in Red Wine and Organic Raspberry Honey.

A recipe for red wine with figs, proposed and photographed by a selection of honeys.

Homemade Kombucha: the easy recipe

Here is a recipe for fresh and natural kombucha, perfect for a refreshing drink. This recipe using scoby, organic apple juice, green tea, and water is packed with benefits.

Mango Lassi with Sheep Yogurt Recipe

Sip a delicious mango lassi with Greek sheep yogurt using this recipe.

Recipe for Leek and Old Cheese Soup

I created this recipe as part of the culinary challenge “Compile a Menu.” At home, everyone enjoyed this recipe that is both sweet and comforting.

Warm lentil salad with scallops and chorizo

A warm salad of lentils with scallops and chorizo, a very delicious land-and-sea combination. You know how much I love scallops, and I find they really enhance the lentils. The chorizo, on the other hand, adds a bit of zest for the taste buds.

Recipe for Two-Colored Cake with Sour Cherries or Cherries

Today, I propose a two-colored cake with sour cherries or cherries. A melting cake with contrasting flavors – vanilla and chocolate, and a tart aftertaste left by the sour cherries. A light and tasty summer dessert, easy and quick to prepare.

Recipe for Kings’ Cake with Red Fruits

A good recipe for a king cake with red fruits. If you love fruity desserts and the acidity of raspberries that pairs wonderfully with the flaky pastry, this recipe is for you!

Recipe for Spring Vegetable Stew and Grilled Lamb

A delicious spring recipe for vegetable stew served with grilled lamb.

Recipe for Coconut Milk Chinese Soup

Discover this coconut milk Chinese soup recipe. This recipe can perfectly serve as a complete dish for dinner or be served as an appetizer throughout the year.

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