คลังเก็บ: Recipes

Recipes

Recipe for a very delicious melon and green anise jam.

Discover my latest version of summer melon jam flavored with green anise. An easy homemade jam to prepare, perfect for accompanying your breakfasts and snacks. Enjoy the subtle blend of sweet melon and spicy anise…

Recipe for roasted blue lobster thermidor style with Ossau-Iraty and champagne risotto.

A recipe for lobster and risotto. Photo credit: Julie Tardits.

Recipe for Cabbage Packet with Sausages

Here is a super simple and tasty recipe for those in a hurry. A complete meal, quick to make and much lighter than a heavy dish!

Recipe for Tiramisu with Foie Gras

A recipe for savory tiramisu. This is an opportunity for you to try the savory version of tiramisu. This recipe made with foie gras, gingerbread, and porcini mushrooms will surprise you!

Apple Pie with Cinnamon Cream and Caramelized Almonds

Softness, creaminess, and crunchiness in this delicious apple pie flavored with cinnamon.

Traditional Hochepot Recipe with Ratte Potatoes

A traditional recipe offered by a potato variety.

Homemade Bottarga Recipe

Bottarga is a preparation made from mullet roe. Here is a simple recipe that is impossible to fail. You will see, its flavor can enhance your appetizers or your dishes.

Thin Apple Tart: the easy recipe

Discover this recipe for a thin apple tart. This easy and simple recipe yields a very light and fruity dessert to end a family meal on a high note.

Recipe for Salmon Gratin with Leeks and Dill

Gratins are always practical and friendly. Easy to prepare in advance, you combine meat or fish with vegetables, or whatever you want, put it in the oven, and serve it with a nice green salad. Here, the filling is similar to a quiche (without the crust), with an egg mixture. Not to forget the essential dill!

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