Recipes
Spicy skewers that can be made with pork or veal tenderloin. You can vary the ingredients by substituting the bacon with chicken livers, for example. Serve with potatoes cooked in barbecue ashes or pilaf rice.
Here is the easy traditional recipe for the famous cake, a very indulgent specialty that is easy to prepare and will delight everyone’s taste buds!
These macarons will delight both young and old; that’s certainly the effect they have at home! With this recipe, you will make about thirty macarons. After making them, I advise you to enjoy them two days later (one day for those who can’t wait!), as this allows the ganache to soak into the shells.
How to enhance your frozen Italian-style eggplant side dish? Try our delicious cod fillet en papillote with lemon and a mix of fresh herbs. A delight!
If you’re in the mood for a comforting dish with exotic flavors, this caramelized pork stir-fry will delight your taste buds with its subtle sweet-and-salty mixture. The tender meat simmers gently in a broth infused with ginger and spices, enhanced by a touch of balsamic vinegar and soy sauce.
This dish is perfect for a dinner, simple and light.
When I have leftover egg whites, I never quite know what to do with them. My first attempts to adapt a pancake recipe to this ingredient were a bit bland… But I finally had the idea to enhance their flavor with sugar and cinnamon!!!
Enjoy our easy curry chicken, inspired by traditional recipes. Make it with coconut milk for an Indian or Thai version, or with fresh cream for a unique twist. Perfect served with rice, this dish is a quick delight to prepare.
A little taste from the other side of the Atlantic Ocean!
Made with flour, this semolina-free recipe is a very thin, flaky, and crispy pancake. It can be enjoyed with spread, jam, or honey according to your preferences.
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