Recipes
For Christmas, we combine poultry with liver pâté by preparing a traditional stuffing. For fans of local products, you’re in for a treat. Ground meat, liver pâté, apples, bread, and a bit of parsley to season your festive meal.
This porridge recipe is no-cook and can be prepared calmly the night before. The next morning, all you have to do is enjoy it after adding a few extra treats (here, some strawberry-flavored chocolate shavings and a halved strawberry).
Today I suggest a cake with apples and raspberries. It is very indulgent but easy to make and economical, prepared with simple ingredients. This cake is very moist and fruity. A delight to share at snack time or breakfast. You can substitute the raspberries with blackberries or other red fruits.
For a friendly meal, prepare this delicious stir-fried noodle recipe with marinated beef. Tasty and spicy, this gourmet recipe is easy to make.
Discover the recipe for a traditional king cake, an easy-to-follow recipe to create the perfect dessert. This iconic dessert for Epiphany allows you to make a version worthy of the best bakeries, with its delicious almond cream and crispy puff pastry. Easy to prepare, it will delight both young and old during the traditional sharing with family or friends. Follow these simple steps to achieve a golden and fragrant cake, with a hidden token that will designate the king or queen for a day.
This recipe for grilled rib steak and chanterelles in vinegar is provided by a food organization. Photo credit: Killian Crowley.
A delicious recipe for a tuna rougail that takes your taste buds on a journey.
Discover below the recipe for monkfish stew with honeyed potatoes, ideal for a delicate and flavorful lunch. This recipe made with potatoes, monkfish, onion, tomatoes, honey, and parsley is very simple to make, and the sweet-salty flavor will leave you wanting more.
Quickly, discover this recipe for vegetable tian with melon.
A delicious and spicy vegetarian burger recipe that you won’t be able to resist.
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