Zucchini Mini Pizzas Recipe
Here is a good recipe for mini zucchini pizzas. An original and tasty way to cook zucchini. These vegetarian snacks are perfect for delighting your friends and family at appetizers.
คลังเก็บ: Recipes
Recipes
Recipe for Savory Rib Steak in the Oven
Discover the recipe for a delicious oven-baked rib steak. Easy to prepare, this recipe is ideal for your family or friend gatherings. Serve it with baked potatoes.
Kohlrabi Tzatziki Recipe
Tzatziki puts you in a summery mood. Try it with all kinds of vegetables other than cucumber: raw zucchini, red bell pepper (but that’s more like ktipiti), black radish, fennel, etc. In spring, kohlrabi will delight you.
Warm Goat Cheese Salad: the easy recipe
This baked goat cheese salad is a classic dish. It’s a plate that can be served as a starter or a main course. Want a salad that’s a bit more original? Pair goat cheese with a drizzle of honey, or choose breaded goat cheese: a real treat!
Melty and flavored onion tart: the easy recipe.
Discover the recipe for a delicious and fragrant onion tart. This easy and delightful recipe is loved for its character and will please the whole family.
Nettle Soup with Wild Garlic Recipe
Nettle soup is delicious, but if you add wild garlic, it’s even better. In fact, this soup, also known as “ditch soup,” takes on a whole new flavor.
Recipe for Melon Soup, Fresh Cheese, and Seeds
I propose a recipe for an original and very refreshing soup that can be served as either a starter or in small glasses for an appetizer.
Recipe for Sprouted Buckwheat Crepes
Delicious sprouted buckwheat pancakes. Perfect for an afternoon snack!
Christmas Tea Recipe
An idea for gourmet gifts to give during the holidays. A recipe for 300 grams of tea, divided into four portions of 75 grams.
Sautéed Potatoes with Cumin
Freely inspired by my mother who makes them this way… I have always eaten them as a child, so what a surprise when I saw them on the menu in every restaurant during my trip to India! It may seem strange, but try it, it’s delicious; they are also welcome on brunch tables.
TH 
EN
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