Recipe for Potato Mousseline Verrine, scallop tartare, and saffron jelly
A recipe for a creamy and refined verrine.
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Recipes
Recipe for a Thin Tart with Goat Cheese and Onion Confit served with a Cucumber Salad
Here is a recipe for a thin tart with goat cheese and onion confit, served with a cucumber salad, perfect for a nice lunch. This recipe, made with cucumber, fresh goat cheese, thyme, nuts, and puff pastry, is easy and delicious.
Recipe for a Green Smoothie but not boring
Here is a recipe for a green banana and kiwi smoothie for an energy boost and a touch of sweetness.
Chocolate Hazelnut Tart with Vanilla Mousse Recipe
Gourmand and chocolate tart
Recipe for Bream with Sage-Scented Butter served with Spiced Vegetables and Potatoes
Here is a recipe for fish with sage-flavored butter, accompanied by seasoned vegetables and potatoes, perfect for a dinner. This recipe featuring fish, potatoes, sage, leeks, and mushrooms is healthy and very tasty.
Recipe for Foie Gras Block Burger with Spiced Bread
This recipe for a foie gras burger with gingerbread and mini-apples in armagnac is provided by a gourmet company. Photo credit: Cyrielle Thomas.
Recipe for Fennel and Carrot Velouté
A delicious combination of flavors to warm you up.
Asparagus and deviled eggs recipe
These two dishes are easy to prepare and offer a delicious combination of flavors and textures.
Recipe for molten chocolate cake, Breton cookies, and salted butter caramel.
Indulge in this quick and easy recipe for a molten chocolate center dessert with bits of cookies and salted butter caramel.
Recipe for Pork Ribs with Coffee Sauce
In this very simple recipe, the originality comes from using coffee to make the sauce that will perfectly accompany the pork ribs.
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