Honey and spice moon milk recipe
Enjoy this Moon milk with honey and spices.
Recipes
Enjoy this Moon milk with honey and spices.
A cheesecake with elderflower and rhubarb sauce to enjoy the incomparable fragrance that elderflowers bring. I am fortunate to have an elder tree in the garden, and every year, I pick the flower clusters to make delicious recipes.
Strawberries are a highlight in this dessert. Enjoy, they are delicious.
Very simple to make even with children, and delicious!
A cake with seaweed and smoked tofu to take the taste buds on a journey to iodized flavors. I must say that this is not the first time I have used seaweed.
The tian is the ancient Provençal word for the container, and today it refers to the contents. Associated with the preparation of summer vegetables (eggplant, zucchini, tomato), the tian, typical of family-style cooking, also refers to dishes made with meat or fish or other vegetables. Originally, all available products were cooked in these earthenware dishes for meal preparation, which were then slow-cooked in the baker’s oven.
Head to southern Italy with this delicious recipe for stuffed paccheri skewers with ham and asparagus cream. A treat!
A healthier alternative to carbonara that has the same textures and a unique taste. Ideal for using up leftover butternut squash that you don’t know what to do with 🙂
Are you looking for a comforting and nutritious dish for chilly autumn evenings? This simple vegetable soup is the perfect solution. Easy to prepare with simple, seasonal ingredients, it will please the whole family. The combination of leek, onion, turnip, potato, and carrot offers a burst of varied flavors as well as different textures. In just a few easy steps, you’ll have a creamy soup with a pleasant aroma.
Enjoy floating island in a different way with this version made lighter and plant-based using coconut milk and coconut sugar.
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