Recipes
The white cheese tart is a classic dessert that blends sweetness and creaminess. This delicious dish highlights white cheese, a key ingredient in regional cuisine. The true recipe for the white cheese tart is not a pudding-like version with baking powder or cornstarch. With its creamy texture and subtle flavor, it will please the taste buds of both young and old food lovers.
Discover my recipe for sweet potato fries, easy to make, they will perfectly accompany your homemade meats and burgers! Both sweet and crunchy, they will delight the taste buds of the whole family!
This frozen creation is a true delight for the taste buds, subtly blending the floral aromas of hibiscus with the sweet softness of a creamy ice cream.
This summer cheese dumpling recipe is provided by the dairy industry. Recipe and styling: Annelyse Chardon. Photo credit: Julie Mechali.
Discover the delicious recipe for fruitcake brioche. Make a Kings’ brioche with candied fruits for Epiphany. Combine the softness of brioche with the indulgence of candied fruits, to change from the classic frangipane cake. An easy recipe to make with brioche flour. Don’t like candied fruits? Choose chocolate chips and nuts instead.
This old-fashioned fruit paste recipe, very “technical,” is reserved for those skilled in confectionery. It’s not so easy to prepare, but the result is exceptional.
I chose to cook this guinea fowl in a casserole so that its meat stays tender, with fruits that can still be found at the end of this season, namely grapes. A true delight that has won over everyone at my place! Very tender meat and pleasantly fragrant flavors. A joy! You can even make this recipe for Christmas…
Dhal is a specialty from Northern India… a delight served with rice or naan for an exotic meal!
We add a little zest to a classic jam with a touch of mint. It will pleasantly awaken the plum! Discover the recipe for plum jam with mint.
If you love peanut, you’re in for a treat with this recipe: peanut butter cake, with peanut butter frosting and crumbs on top… So obviously, it’s not really light or diet-friendly, but once in a while, it can’t do any harm!
TH 
EN
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