Recipe for Crispy Baked Carrot Fries

AuthorCategoryDifficultyBeginner

Carrot fries to change from potato fries: here is an easy and quick recipe to prepare original fries to enjoy with family or friends.

Yields4 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins
Ingredients
 15 Carrot
 2 Olive oil
 Provençal herbs
 Salt
 Pepper
Directions
1

Preheat the oven to 200°C.

2

Peel and cut the carrots into sticks.

3

Mix the carrots, olive oil, and dried herbs. Season with salt and pepper.

4

To finish, arrange the carrots (without overlapping) on a baking tray and bake for 15-20 minutes. Turn the carrots halfway through cooking.

Ingredients

Ingredients
 15 Carrot
 2 Olive oil
 Provençal herbs
 Salt
 Pepper

Directions

Directions
1

Preheat the oven to 200°C.

2

Peel and cut the carrots into sticks.

3

Mix the carrots, olive oil, and dried herbs. Season with salt and pepper.

4

To finish, arrange the carrots (without overlapping) on a baking tray and bake for 15-20 minutes. Turn the carrots halfway through cooking.

Notes

Recipe for Crispy Baked Carrot Fries

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Nutrition Facts

4 servings

Serving size

4

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