Recipe for Bresaola Bites

AuthorCategoryDifficultyBeginner

These delicious little appetizers to impress your guests.

Yields4 Servings
Prep Time10 mins
Ingredients
 parmesan
 chives
Directions
1

Toast the pine nuts in a pan without any fat. On a slice of cured meat, place a bit of parmesan shavings, a few pine nuts, and close it with a sprig of chives. This operation is a bit tricky, so I recommend securing the bite with a toothpick to make it easier to hold. Remove the toothpick before serving.

Ingredients

Ingredients
 parmesan
 chives

Directions

Directions
1

Toast the pine nuts in a pan without any fat. On a slice of cured meat, place a bit of parmesan shavings, a few pine nuts, and close it with a sprig of chives. This operation is a bit tricky, so I recommend securing the bite with a toothpick to make it easier to hold. Remove the toothpick before serving.

Notes

Recipe for Bresaola Bites

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Nutrition Facts

4 servings

Serving size

4

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