AuthorCategoryDifficultyBeginner

Classic comfort food, rice pudding is quick and easy to make. Here is a rice pudding recipe.

Yields6 Servings
Prep Time5 minsCook Time36 minsTotal Time41 mins
Ingredients
 1 Milk
 150 Round rice
 100 Sugar
 2 Vanilla
Directions
1

Place the rice, milk, and vanilla in the bowl.

2

Start the Expert program, speed 2A at 98 °C for 33 minutes.

3

Add the sugar. Restart the Expert program, speed 2A at 98 °C for 3 minutes.

4

To finish, pour into 6 individual ramekins. Set aside in the refrigerator. Serve cold.

Ingredients

Ingredients
 1 Milk
 150 Round rice
 100 Sugar
 2 Vanilla

Directions

Directions
1

Place the rice, milk, and vanilla in the bowl.

2

Start the Expert program, speed 2A at 98 °C for 33 minutes.

3

Add the sugar. Restart the Expert program, speed 2A at 98 °C for 3 minutes.

4

To finish, pour into 6 individual ramekins. Set aside in the refrigerator. Serve cold.

Notes

Recipe for Rice Pudding

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Nutrition Facts

6 servings

Serving size

6

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