Nutrition Facts
4 servings
4
This Mediterranean pizza recipe with tuna and red onions is provided by a brand. Photo credit: E.Reithler.
Finely slice the onion, cut the cheese into small cubes, and season the tomato pulp with a pinch of salt and a bit of oregano.
Add the lightly drained tuna to the tomato and mix gently.
Roll out the dough on a greased baking sheet, spread the tuna and tomato seasoning over the dough, and distribute the thin rings of onion and mozzarella.
To finish, bake in a hot oven at 220°C for about 40 minutes. Enjoy!
Finely slice the onion, cut the cheese into small cubes, and season the tomato pulp with a pinch of salt and a bit of oregano.
Add the lightly drained tuna to the tomato and mix gently.
Roll out the dough on a greased baking sheet, spread the tuna and tomato seasoning over the dough, and distribute the thin rings of onion and mozzarella.
To finish, bake in a hot oven at 220°C for about 40 minutes. Enjoy!
4 servings
4
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