Endive, tofu, and okara salad recipe

AuthorCategoryDifficultyBeginner

A seasonal vegan salad!

Yields1 Serving
Prep Time10 mins
Ingredients
 2 Chicory
 1 Almond Okara Cake
 4 Walnut halves
 Walnut oil
 Espelette pepper
 1 Curry
 Gomasio
 Salt
Directions
1

Quickly wash the endives and dry them. Cut into slices. Place in a nice bowl.

2

Add the tofu cut into pieces. Add the crushed walnut halves.

3

Sprinkle with chili powder, curry, sesame seasoning, and unrefined salt. Drizzle with a splash of nut oil.

4

To finish, sprinkle with almond okara.

Ingredients

Ingredients
 2 Chicory
 1 Almond Okara Cake
 4 Walnut halves
 Walnut oil
 Espelette pepper
 1 Curry
 Gomasio
 Salt

Directions

Directions
1

Quickly wash the endives and dry them. Cut into slices. Place in a nice bowl.

2

Add the tofu cut into pieces. Add the crushed walnut halves.

3

Sprinkle with chili powder, curry, sesame seasoning, and unrefined salt. Drizzle with a splash of nut oil.

4

To finish, sprinkle with almond okara.

Notes

Endive, tofu, and okara salad recipe

Leave a Review

Nutrition Facts

1 servings

Serving size

1

Scroll to top
thTH