Nutrition Facts
2 servings
2
Mango Lassi with Sheep Yogurt Recipe
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Sip a delicious mango lassi with Greek sheep yogurt using this recipe.
Ingredients
450 Mango pieces
300 Greek sheep yogurt
80 Ice cubes
1 Forest honey
Cardamom
Directions
1
Pour the pieces of mango into a blender.
2
Add the sheep yogurt, ice cubes, and honey.
3
Blend the ingredients in bursts until you achieve a smooth texture.
4
Sprinkle the surface with cardamom and serve chilled!
5
To finish, Tip: you can keep some pieces of mango that you won't blend but will add to each glass at the time of serving. You can liquefy the mixture by adding a little milk.
Ingredients
Ingredients
450 Mango pieces
300 Greek sheep yogurt
80 Ice cubes
1 Forest honey
Cardamom
Directions
Directions
1
Pour the pieces of mango into a blender.
2
Add the sheep yogurt, ice cubes, and honey.
3
Blend the ingredients in bursts until you achieve a smooth texture.
4
Sprinkle the surface with cardamom and serve chilled!
5
To finish, Tip: you can keep some pieces of mango that you won't blend but will add to each glass at the time of serving. You can liquefy the mixture by adding a little milk.
Notes
-
Shella
Of course! Please provide the text you would like me to translate.
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