Nutrition Facts
4 servings
4
Vanilla-flavored rhubarb compote: the easy recipe
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Discover this recipe for rhubarb compote with vanilla flavor. This easy recipe is wonderfully smooth and can be prepared in advance for a quick dessert.
Ingredients
1 Rhubarb
250 Sugar
1 Vanilla powder (or bean)
Directions
1
Preparation of rhubarb. Wash the rhubarb, peel it, and cut it into small, even pieces.
2
Cooking the chicken in Adobo Place in a pot with sugar and vanilla. Heat over high heat for about 40/45 minutes, stirring until it becomes a compote.
3
Serve. Let cool and enjoy.
Ingredients
Ingredients
1 Rhubarb
250 Sugar
1 Vanilla powder (or bean)
Directions
Directions
1
Preparation of rhubarb. Wash the rhubarb, peel it, and cut it into small, even pieces.
2
Cooking the chicken in Adobo Place in a pot with sugar and vanilla. Heat over high heat for about 40/45 minutes, stirring until it becomes a compote.
3
Serve. Let cool and enjoy.
Notes
-
Déborah
I blended the sauce at the end.... a true delight! Thank you!
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EN