Nutrition Facts
5 servings
5
Recipe for Mini Nutella Donuts
This recipe for mini donuts with Nutella is created by chef Gregory Cohen.
Ingredients
150 Flour
20 Semolina sugar
3 Salt
8 Baker's yeast
55 Whole milk
1 Egg
50 Unsalted butter
20 Icing sugar
60 Nutella
Directions
1
In a bowl, mix the flour, sugar, salt, and fresh yeast. Add the milk and the beaten egg.
2
Mix with your fingertips. Knead vigorously for 5 minutes.
3
Add the butter in pieces. Knead again with a little flour if necessary. The dough should be very smooth.
4
Place the dough in a bowl on a clean towel. Let it rest for 30 minutes at room temperature.
5
Degas the dough by pressing down on it with a spatula. Refrigerate for 1 hour.
6
Roll out the dough to a thickness of 5 mm. Cut out circles using a glass.
7
Let rise in the open air for 30 minutes.
8
Fry at 170°C. Stir with a metal skimmer. Once golden brown, place on a sheet of absorbent paper.
9
Lightly sprinkle with powdered sugar.
10
To finish, fill the center of the doughnut with chocolate spread. And there you have it, it’s ready, you can enjoy!
Ingredients
Ingredients
150 Flour
20 Semolina sugar
3 Salt
8 Baker's yeast
55 Whole milk
1 Egg
50 Unsalted butter
20 Icing sugar
60 Nutella
Directions
Directions
1
In a bowl, mix the flour, sugar, salt, and fresh yeast. Add the milk and the beaten egg.
2
Mix with your fingertips. Knead vigorously for 5 minutes.
3
Add the butter in pieces. Knead again with a little flour if necessary. The dough should be very smooth.
4
Place the dough in a bowl on a clean towel. Let it rest for 30 minutes at room temperature.
5
Degas the dough by pressing down on it with a spatula. Refrigerate for 1 hour.
6
Roll out the dough to a thickness of 5 mm. Cut out circles using a glass.
7
Let rise in the open air for 30 minutes.
8
Fry at 170°C. Stir with a metal skimmer. Once golden brown, place on a sheet of absorbent paper.
9
Lightly sprinkle with powdered sugar.
10
To finish, fill the center of the doughnut with chocolate spread. And there you have it, it’s ready, you can enjoy!
Notes
Leave a Review
Please log in or register for a new account in order to leave a review.
TH 
EN