Nutrition Facts
4 servings
4
Recipe for Bolognese Sauce using a Food Processor
Enjoy my easy homemade bolognese sauce recipe using a food processor. This Italian recipe is perfect for pairing with your pasta or for layering in your lasagna.
Ingredients
500 Ground meat
500 Tomato sauce
1 Onion
1 clove Garlic
Parsley
1 Tomato paste
1 Sugar
1 dash Olive oil
Salt
Pepper
Directions
1
Peel and chop the onion and garlic into quarters.
2
Place the onion, garlic, and parsley in the bowl and blend for 5 seconds at speed 3, then scrape the sides with a spatula.
3
Add the olive oil for 3 minutes at 100°C on speed 1.
4
To finish, add the ground meat, the sugar, the tomato puree, the tomato paste, season, and set for 25 minutes on reverse mode at 90°C on speed 1.
Ingredients
Ingredients
500 Ground meat
500 Tomato sauce
1 Onion
1 clove Garlic
Parsley
1 Tomato paste
1 Sugar
1 dash Olive oil
Salt
Pepper
Directions
Directions
1
Peel and chop the onion and garlic into quarters.
2
Place the onion, garlic, and parsley in the bowl and blend for 5 seconds at speed 3, then scrape the sides with a spatula.
3
Add the olive oil for 3 minutes at 100°C on speed 1.
4
To finish, add the ground meat, the sugar, the tomato puree, the tomato paste, season, and set for 25 minutes on reverse mode at 90°C on speed 1.
Notes
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EN