Apple Crumble Cake Recipe

AuthorCategoryDifficultyBeginner

Simple and easy apple crumble cake recipe, perfect for a family or friend gathering.

Yields10 Servings
Prep Time15 minsCook Time35 minsTotal Time50 mins
Ingredients
 150 Flour
 ½ Baking powder
 60 Brown sugar
 1 Vanilla sugar
 150 Almond milk
 3 Egg
 3 Apple
Directions
1

In a mixing bowl, combine the eggs and sugars.

2

Add the coconut milk, then the flour and baking powder while mixing.

3

Pour the batter into a pan lined with parchment paper.

4

Wash the apples, peel them, and remove the seeds.

5

Cut them into not too thin slices and arrange them on the dough.

6

Prepare the crumble by mixing the softened butter, brown sugar, and flour with your fingertips until you achieve a crumbly mixture.

7

To finish, crumble this dough over the apples and bake in a preheated oven at 180°C for 35 minutes. Enjoy your meal!

Ingredients

Ingredients
 150 Flour
 ½ Baking powder
 60 Brown sugar
 1 Vanilla sugar
 150 Almond milk
 3 Egg
 3 Apple

Directions

Directions
1

In a mixing bowl, combine the eggs and sugars.

2

Add the coconut milk, then the flour and baking powder while mixing.

3

Pour the batter into a pan lined with parchment paper.

4

Wash the apples, peel them, and remove the seeds.

5

Cut them into not too thin slices and arrange them on the dough.

6

Prepare the crumble by mixing the softened butter, brown sugar, and flour with your fingertips until you achieve a crumbly mixture.

7

To finish, crumble this dough over the apples and bake in a preheated oven at 180°C for 35 minutes. Enjoy your meal!

Notes

Apple Crumble Cake Recipe

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Nutrition Facts

10 servings

Serving size

10

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