Recipe for Surimi, Strawberries, and Asparagus Salad

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AuthorDifficultyBeginner

Succumb to this colorful and spring-like dish, rich in nutrients. The sweetness of the strawberries and the crunch of the asparagus will make this salad a meal rich in taste and flavors!

Yields2 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins
For the salad
 6 Imitation crab meat
 2 Corn salad
 6 Asparagus
 1 Strawberry
 1 Avocado
 1 sesame seeds
For the sauce
 1 dash Olive oil
 1 dash Sesame oil
 ½ Lemon
 1 dash salty soy sauce
Directions
1

Cut the ends off the asparagus, rinse them, and steam or boil them until they are tender.

2

Cut the surimi, avocado, and strawberries.

3

To finish, place all the ingredients in a deep plate. Pour the sauce.

Ingredients

For the salad
 6 Imitation crab meat
 2 Corn salad
 6 Asparagus
 1 Strawberry
 1 Avocado
 1 sesame seeds
For the sauce
 1 dash Olive oil
 1 dash Sesame oil
 ½ Lemon
 1 dash salty soy sauce

Directions

Directions
1

Cut the ends off the asparagus, rinse them, and steam or boil them until they are tender.

2

Cut the surimi, avocado, and strawberries.

3

To finish, place all the ingredients in a deep plate. Pour the sauce.

Notes

Recipe for Surimi, Strawberries, and Asparagus Salad
  • Malena00ธันวาคม 29, 2018
    Sure, please provide the text you would like me to translate.

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Nutrition Facts

2 servings

Serving size

2

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