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Zucchini and Goat Cheese Cake Recipe (Savory Cake)

Yields8 ServingsPrep Time10 minsCook Time45 minsTotal Time55 mins

Discover this recipe for zucchini and cheese cake. Perfect for snack time or to take on a picnic, this cake has everything to please.

Ingredients
 2 Egg
 170 Flour
 1 Yeast
 25 Oil
 2 Zucchini
 100 Goat cheese
 10 Milk
Directions
1

Preparation of zucchini Preheat the oven to 180 °C. Cut the zucchini into small cubes. Sauté in a little olive oil in a pan for about 15 minutes with thyme and oregano.

2

Preparation of the dough In a bowl, beat the eggs with the flour and the baking powder. Then incorporate the milk and the oil. Mix everything well. Add the zucchini and the cheese cut into small pieces. Mix everything together.

3

Cooking Pour into a silicone mold or a lightly greased loaf pan. Bake for 45 minutes.

Nutrition Facts

0 servings

Serving size

8

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