Nutrition Facts
5 servings
5
Vegan chocolate mousse with chickpeas recipe
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Enjoy this vegan chocolate mousse made with chickpea water. Only 3 ingredients for a light and indulgent result!
Ingredients
170 chickpea water (the liquid you typically discard when opening a can of chickpeas)
50 Powdered sugar
200 Dark chocolate 70%
Directions
1
Pour the chickpea water into the bowl of your mixer fitted with the whisk. Whip the chickpea water as you would for egg whites (it takes a bit longer than when using eggs). When the liquid has started to whip well, gradually add the sugar in three additions to firm up the "whites." In a double boiler, melt your chocolate.
2
When the chickpea juice is well whipped and firm, gently fold in the melted chocolate. Be careful not to mix too vigorously, or you will deflate the mousse!
3
To finish, pour the mousse into ramekins and place them in the refrigerator for 30 minutes to 1 hour so that it cools and sets properly. All that's left is to enjoy and savor!
Ingredients
Ingredients
170 chickpea water (the liquid you typically discard when opening a can of chickpeas)
50 Powdered sugar
200 Dark chocolate 70%
Directions
Directions
1
Pour the chickpea water into the bowl of your mixer fitted with the whisk. Whip the chickpea water as you would for egg whites (it takes a bit longer than when using eggs). When the liquid has started to whip well, gradually add the sugar in three additions to firm up the "whites." In a double boiler, melt your chocolate.
2
When the chickpea juice is well whipped and firm, gently fold in the melted chocolate. Be careful not to mix too vigorously, or you will deflate the mousse!
3
To finish, pour the mousse into ramekins and place them in the refrigerator for 30 minutes to 1 hour so that it cools and sets properly. All that's left is to enjoy and savor!
Notes
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Unefandebouffe
Very easy recipe for a delicious result! I recommend! -
Très bon
Please provide the text you would like me to translate. -
Margaux
So good and delicious -
ardid
Please provide the text you would like me to translate. -
anne
Excellent chocolate mousse, no one guesses that there are no eggs, it’s amazing!
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