Discover this recipe for seafood casseroles. This recipe is very easy to make and is loved by everyone, even children will enjoy it.
Preparation of the ingredients: Slice the onion and sauté it in a skillet with a little margarine.
Cooking Add the seafood, white wine, salt, and pepper, then let it simmer for 15 minutes.
Preparation of the aurora sauce: Melt the margarine. Off the heat, add the flour, mix well to avoid lumps, and add the milk. Add the tomato sauce, salt, pepper, and paprika, and thicken the sauce over low heat.
Assembly: Add the seafood. Fill the ramekins and sprinkle with grated cheese.
Bake in the oven at 180°C for 15 minutes to gratin the cheese. Serve hot.
0 servings
4