Recipe for Waffle Brioche without Eggs and without Butter

AuthorCategoryDifficultyBeginner

An original way to combine brioche with a waffle, here is my recipe for egg-free and butter-free brioche waffles.

Yields3 Servings
Prep Time15 minsCook Time3 minsTotal Time18 mins
Ingredients
 300 Flour
 40 Grapeseed oil
 30 Sugar
 1 Vanilla flavoring
 5 Dried baker's yeast
 4 Flower of salt
 170 Milk
 Pearl sugar
Directions
1

Dissolve the yeast in a little warm milk. Let it rest for 5 minutes. Then add the remaining milk.

2

In the meantime, mix all the other ingredients in the bowl of the mixer.

3

Add the milk-yeast mixture gradually and knead for about 10 minutes.

4

Let rest for 1.5 hours at 30-35°C, covering with a damp cloth.

5

Degas and shape into pieces of about 60g. Optional and indulgent, you can roll them in a little pearl sugar.

6

To finish, cook in the waffle maker for 3 minutes and enjoy.

Ingredients

Ingredients
 300 Flour
 40 Grapeseed oil
 30 Sugar
 1 Vanilla flavoring
 5 Dried baker's yeast
 4 Flower of salt
 170 Milk
 Pearl sugar

Directions

Directions
1

Dissolve the yeast in a little warm milk. Let it rest for 5 minutes. Then add the remaining milk.

2

In the meantime, mix all the other ingredients in the bowl of the mixer.

3

Add the milk-yeast mixture gradually and knead for about 10 minutes.

4

Let rest for 1.5 hours at 30-35°C, covering with a damp cloth.

5

Degas and shape into pieces of about 60g. Optional and indulgent, you can roll them in a little pearl sugar.

6

To finish, cook in the waffle maker for 3 minutes and enjoy.

Notes

Recipe for Waffle Brioche without Eggs and without Butter

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Nutrition Facts

3 servings

Serving size

3

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