Recipe for Sautéed Mushrooms with Garlic and Parsley

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AuthorCategoryDifficultyBeginner

Today I suggest sautéed mushrooms with garlic and parsley. A delicious side dish or vegetarian meal. This is a very easy and quick recipe that is economical. The mixture of parsley and garlic adds a lot of flavor; it's really tasty and aromatic.

Yields3 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins
Ingredients
 500 Button mushrooms, small ones preferred
 3 Olive oil
 40 Butter
 ½ Salt
 ¼ Pepper
 2 cloves Garlic
 1 Parsley
Directions
1

Clean the mushrooms with a brush without washing them. Cut them in half if they are medium-sized, leave them whole if they are small.

2

Heat a large skillet with 2 tablespoons of olive oil over high heat. Add the butter.

3

Once the butter is melted, add the mushrooms and mix well to coat them. Then let them cook until they are golden and all their water has completely evaporated (about 8 minutes in my case). Stir occasionally.

4

Once the mushrooms are golden, add 1 tablespoon of olive oil. Season with salt and pepper and add the minced garlic. Cook for 30-60 seconds, stirring.

5

To finish, turn off the heat and add the parsley. Mix and serve immediately.

Ingredients

Ingredients
 500 Button mushrooms, small ones preferred
 3 Olive oil
 40 Butter
 ½ Salt
 ¼ Pepper
 2 cloves Garlic
 1 Parsley

Directions

Directions
1

Clean the mushrooms with a brush without washing them. Cut them in half if they are medium-sized, leave them whole if they are small.

2

Heat a large skillet with 2 tablespoons of olive oil over high heat. Add the butter.

3

Once the butter is melted, add the mushrooms and mix well to coat them. Then let them cook until they are golden and all their water has completely evaporated (about 8 minutes in my case). Stir occasionally.

4

Once the mushrooms are golden, add 1 tablespoon of olive oil. Season with salt and pepper and add the minced garlic. Cook for 30-60 seconds, stirring.

5

To finish, turn off the heat and add the parsley. Mix and serve immediately.

Notes

Recipe for Sautéed Mushrooms with Garlic and Parsley
  • EvaDecember 29, 2018
    It's simple but good.
  • Yves352December 29, 2018
    Sure! Please provide the text you would like me to translate.
  • loulouDecember 29, 2018
    thank you easy
  • ChefDecember 29, 2018
    Please provide the text you would like me to translate.

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Nutrition Facts

3 servings

Serving size

3

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