Recipe for Sand Roses with Oat Flakes & Seeds

AuthorCategoryDifficultyBeginner

A delicious and very easy recipe to prepare that is also balanced!

Yields2 Servings
Prep Time10 minsCook Time5 minsTotal Time15 mins
Ingredients
 100 Dark chocolate
 100 Oats
 30 Almond flour
 2 Olive oil
Directions
1

In a double boiler, melt the chocolate and olive oil.

2

Mix the oats, seeds, and almond flour in a mixing bowl. Then pour in the chocolate and mix everything together.

3

On a baking sheet lined with parchment paper, form the mixture into clusters.

4

To finish, place your chocolate clusters in the refrigerator for 1 hour and 30 minutes before enjoying them.

Ingredients

Ingredients
 100 Dark chocolate
 100 Oats
 30 Almond flour
 2 Olive oil

Directions

Directions
1

In a double boiler, melt the chocolate and olive oil.

2

Mix the oats, seeds, and almond flour in a mixing bowl. Then pour in the chocolate and mix everything together.

3

On a baking sheet lined with parchment paper, form the mixture into clusters.

4

To finish, place your chocolate clusters in the refrigerator for 1 hour and 30 minutes before enjoying them.

Notes

Recipe for Sand Roses with Oat Flakes & Seeds

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Nutrition Facts

2 servings

Serving size

2

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