Here is an ideal recipe for appetizers: pieces of parmesan marinated in truffle oil.
Cut the parmesan into pieces. Place the pieces in a bowl and cover with truffle oil.
Let marinate for 2 to 3 hours.
Place the pieces of cheese on a plate or in small glasses and add a skewer.
To finish Tip: Keep the oil that you will use on pasta or vegetables.
0 servings
6