Are you looking for a quick and delicious dessert to delight your family or guests? This soft yogurt cake is the perfect solution. With just a few simple ingredients that you always have in your pantry, you will create a light and flavorful treat in no time. Its melt-in-your-mouth texture and rich yogurt flavor will please the taste buds of both kids and adults.
Put your yogurt in a mixing bowl.
Add your 3 eggs and mix.
Incorporate the sugar and flour into the mixture and mix.
Add the oil, mix until you achieve a homogeneous mixture.
To finish, pour into a mold and bake for 35 minutes at 180°C.
0 servings
8
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