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Recipe for Banana Spring Rolls with Chocolate Sauce

Yields4 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

Enjoy these Banana Spring Rolls with chocolate sauce. Quick and delicious.

Spring rolls
 2 Banana
 ½ Lemon juice
 Powdered sugar
 30 Butter
Chocolate sauce
 20 Liquid cream
 100 Dark chocolate
Directions
1

Chocolate sauce: Place the cream and chocolate in a bowl and melt in a double boiler or microwave. Keep warm.

2

Spring Rolls: Preheat the oven to 180°C. Peel and slice the bananas into rounds. Drizzle with lemon juice to prevent browning and sprinkle with powdered sugar. Melt the butter in the microwave.

3

Cut the pastry sheets in half and brush them with melted butter. Fold the rounded part, place 4 to 5 slices of banana, and roll. Repeat with the remaining ingredients.

4

Lastly, brush the top with the remaining butter and sprinkle with powdered sugar. Bake for a few minutes. Enjoy immediately with the chocolate sauce.

Nutrition Facts

0 servings

Serving size

4

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