Nutrition Facts
6 servings
6
Quick Chocolate and Raspberry Cake Recipe
No Reviews
Try this fruity and chocolatey treat to delight your friends or family for dessert! This recipe for chocolate and raspberry cake is a delight!
Ingredients
150 Dark chocolate
150 Butter
150 Fine sugar
150 Flour
1 Baking powder
3 Whole egg
250 Fresh raspberry
Directions
1
Preheat the oven to 180 degrees on thermostat 6. Line a round or square baking pan with parchment paper. Gently roll the raspberries in a little flour. Set aside.
2
Melt the broken chocolate into small pieces with the butter in a double boiler. Mix and set aside.
3
In a large bowl, whisk the whole eggs with the sugar until lightened in color. Incorporate the sifted flour and baking powder. Add the melted chocolate-butter mixture, then the raspberries, being careful not to mix too much.
4
Pour the mixture into the mold. Slide into the oven for about 35 minutes. Unmold the cake once it comes out of the oven, place it on a wire rack, and let it cool.
5
To finish, sprinkle with unsweetened cocoa powder or powdered sugar, and garnish with a few raspberries. Enjoy it plain or accompanied by a raspberry coulis, chocolate sauce, and raspberries. Enjoy your meal!
Ingredients
Ingredients
150 Dark chocolate
150 Butter
150 Fine sugar
150 Flour
1 Baking powder
3 Whole egg
250 Fresh raspberry
Directions
Directions
1
Preheat the oven to 180 degrees on thermostat 6. Line a round or square baking pan with parchment paper. Gently roll the raspberries in a little flour. Set aside.
2
Melt the broken chocolate into small pieces with the butter in a double boiler. Mix and set aside.
3
In a large bowl, whisk the whole eggs with the sugar until lightened in color. Incorporate the sifted flour and baking powder. Add the melted chocolate-butter mixture, then the raspberries, being careful not to mix too much.
4
Pour the mixture into the mold. Slide into the oven for about 35 minutes. Unmold the cake once it comes out of the oven, place it on a wire rack, and let it cool.
5
To finish, sprinkle with unsweetened cocoa powder or powdered sugar, and garnish with a few raspberries. Enjoy it plain or accompanied by a raspberry coulis, chocolate sauce, and raspberries. Enjoy your meal!
Notes
-
Lifhbc’
Sure! Please provide the text you'd like me to translate. -
Amourisa
The result is excellent! -
Nikita9336
Excellent, I just made it for my son's birthday, we loved it.
Leave a Review
Please log in or register for a new account in order to leave a review.
EN 
TH