Quick and Easy Béchamel Recipe

No Reviews
AuthorDifficultyBeginner

Discover the traditional béchamel sauce, easy to prepare and perfect for lasagna. Use cornstarch for a lighter version, adjust for a thick sauce, or choose a butter-free recipe for creamy, flavorful, and healthy dishes!

Yields2 Servings
Prep Time5 minsCook Time2 minsTotal Time7 mins
Ingredients
 ¼ milk
 20 butter
 2 flour
 salt and pepper
Directions
1

Preparation of the sauce In a large bowl, melt the butter for 1 minute in the microwave.

2

Take it out and add the flour while stirring well. Bring the milk to a boil and let it boil for a moment.

3

Mix the ingredients. Pour the milk into the flour/butter mixture while whisking. Season. Return everything to the microwave for 1 minute.

4

To finish, whip well, it's ready.

Ingredients

Ingredients
 ¼ milk
 20 butter
 2 flour
 salt and pepper

Directions

Directions
1

Preparation of the sauce In a large bowl, melt the butter for 1 minute in the microwave.

2

Take it out and add the flour while stirring well. Bring the milk to a boil and let it boil for a moment.

3

Mix the ingredients. Pour the milk into the flour/butter mixture while whisking. Season. Return everything to the microwave for 1 minute.

4

To finish, whip well, it's ready.

Notes

Quick and Easy Béchamel Recipe
  • FlorylieDecember 29, 2018
    Great, a béchamel that will be made in the blink of an eye and without lumps. I'll be able to put away my saucepan and learn this recipe by heart.
  • myriamDecember 29, 2018
    Failed I followed the instructions to the letter, and the butter and flour created a dough, so of course with the milk, even whisking it couldn't remove the lumps...
  • Le cuisto du dimancheDecember 29, 2018
    Very good recipe and very easy to make.
  • cacahuèteDecember 29, 2018
    Of course! Please provide the text you'd like me to translate.
  • Gourami 41December 29, 2018
    Quick and efficient

Leave a Review

Nutrition Facts

2 servings

Serving size

2

Scroll to top
en_USEN