Nutrition Facts
6 servings
6
Oven-braised chicken: the best recipe
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Discover the recipe for oven-braised chicken. It is one of the best traditional recipes from Africa. Here, the chicken is marinated and then cooked over embers. Perfect for sharing with family and friends!
Ingredients
1 Whole chicken
4 cloves Garlic
1 Lemon
30 Paprika
1 Pepper
1 Fresh ginger
1 Flat-leaf parsley
Salt
Pepper
Directions
1
Marinade preparation: Mix the chopped garlic, lemon juice, spices, washed and chopped parsley, and chopped fresh ginger. Add salt and pepper to taste.
2
Preparation of the chicken Place the chicken in a deep dish and pour the marinade over it. Let it marinate for 12 hours. Occasionally turn the chicken to ensure it is well coated with the marinade.
3
Cooking Bake the chicken in the oven for about 1 hour and 30 minutes (plan for 30 minutes per pound of chicken).
Ingredients
Ingredients
1 Whole chicken
4 cloves Garlic
1 Lemon
30 Paprika
1 Pepper
1 Fresh ginger
1 Flat-leaf parsley
Salt
Pepper
Directions
Directions
1
Marinade preparation: Mix the chopped garlic, lemon juice, spices, washed and chopped parsley, and chopped fresh ginger. Add salt and pepper to taste.
2
Preparation of the chicken Place the chicken in a deep dish and pour the marinade over it. Let it marinate for 12 hours. Occasionally turn the chicken to ensure it is well coated with the marinade.
3
Cooking Bake the chicken in the oven for about 1 hour and 30 minutes (plan for 30 minutes per pound of chicken).
Notes
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