Nutrition Facts
4 servings
4
Oven-Baked Zucchini Recipe
"Zucchini" means "courgette" in Italian. This Italian-inspired recipe is quick to prepare. The baked zucchini dish is served as an antipasto (appetizer) or as a side dish.
Ingredients
5 Zucchini
Olive oil
Thyme
Salt
Pepper
Directions
1
Preheat the oven to 240°C, grill setting.
2
Wash the zucchini, trim the ends, and slice the zucchini lengthwise using a mandoline.
3
Place on a baking sheet lined with parchment paper.
4
Brush the zucchini slices with oil using a pastry brush, sprinkle with thyme, and season with salt and pepper on both sides of the zucchini slices.
5
Bake for 10 minutes on each side (20 minutes total).
6
To finish, drizzle some olive oil over the zucchini. Serve hot.
Ingredients
Ingredients
5 Zucchini
Olive oil
Thyme
Salt
Pepper
Directions
Directions
1
Preheat the oven to 240°C, grill setting.
2
Wash the zucchini, trim the ends, and slice the zucchini lengthwise using a mandoline.
3
Place on a baking sheet lined with parchment paper.
4
Brush the zucchini slices with oil using a pastry brush, sprinkle with thyme, and season with salt and pepper on both sides of the zucchini slices.
5
Bake for 10 minutes on each side (20 minutes total).
6
To finish, drizzle some olive oil over the zucchini. Serve hot.
Notes
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